{"created":"2024-05-23T02:54:06.189493+00:00","id":2005376,"links":{},"metadata":{"_buckets":{"deposit":"bfd33116-0697-4749-8864-36b7c1cc2e69"},"_deposit":{"created_by":10,"id":"2005376","owners":[10],"pid":{"revision_id":0,"type":"depid","value":"2005376"},"status":"published"},"_oai":{"id":"oai:fra.repo.nii.ac.jp:02005376","sets":["12:14:1716951104833"]},"author_link":["2690"],"item_10002_alternative_title_1":{"attribute_name":"その他（別言語等）のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"生鮮香味・香辛野菜類抽出物の抗酸化性","subitem_alternative_title_language":"ja"},{"subitem_alternative_title":"Antioxidetive Effect of Extract From Various Kinds of Herbs","subitem_alternative_title_language":"en"}]},"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1983-03","bibliographicIssueDateType":"Issued"},"bibliographicNumberOfPages":"10","bibliographicPageEnd":"48","bibliographicPageStart":"39","bibliographicVolumeNumber":"110","bibliographic_titles":[{"bibliographic_title":"東海区水産研究所研究報告","bibliographic_titleLang":"ja"},{"bibliographic_title":"Bulletin of Tokai Regional Fisheries Research Laboratory","bibliographic_titleLang":"en"}]}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"東海区水産研究所","subitem_publisher_language":"ja"},{"subitem_publisher":"Tokai Regional Fisheries Research Laboratory","subitem_publisher_language":"en"}]},"item_10002_relation_16":{"attribute_name":"情報源","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"tokai_k_134","subitem_relation_type_select":"Local"}}]},"item_10002_relation_17":{"attribute_name":"関連サイト","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_language":"ja","subitem_relation_name_text":"日本農学文献記事索引(agriknowledge)"}],"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://agriknowledge.affrc.go.jp/RN/2010281141","subitem_relation_type_select":"URI"}}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00156834","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0040-8859","subitem_source_identifier_type":"PISSN"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorAffiliations":[{"affiliationNames":[{"affiliationNameLang":"ja"}]}],"creatorNames":[{"creatorName":"Iida, Haruka","creatorNameLang":"en"},{"creatorName":"飯田, 遙","creatorNameLang":"ja"},{"creatorName":"イイダ, ハルカ","creatorNameLang":"ja-Kana"}],"familyNames":[{"familyName":"Iida","familyNameLang":"en"},{"familyName":"飯田","familyNameLang":"ja"},{"familyName":"イイダ","familyNameLang":"ja-Kana"}],"givenNames":[{"givenName":"Haruka","givenNameLang":"en"},{"givenName":"遙","givenNameLang":"ja"},{"givenName":"ハルカ","givenNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"2690","nameIdentifierScheme":"WEKO"}]},{"creatorAffiliations":[{"affiliationNames":[{"affiliationName":"Tokai Regional Fisheries Research Laboratory","affiliationNameLang":"en"},{"affiliationName":"東海区水産研究所","affiliationNameLang":"ja"}]}],"creatorNames":[{"creatorName":"徳永, 俊夫","creatorNameLang":"ja"},{"creatorName":"トクナガ, トシオ","creatorNameLang":"ja-Kana"},{"creatorName":"Tokunaga, Toshio","creatorNameLang":"en"}],"familyNames":[{"familyName":"徳永","familyNameLang":"ja"},{"familyName":"トクナガ","familyNameLang":"ja-Kana"},{"familyName":"Tokunaga","familyNameLang":"en"}],"givenNames":[{"givenName":"俊夫","givenNameLang":"ja"},{"givenName":"トシオ","givenNameLang":"ja-Kana"},{"givenName":"Toshio","givenNameLang":"en"}]},{"creatorAffiliations":[{"affiliationNames":[{"affiliationName":"Tokai Regional Fisheries Research Laboratory","affiliationNameLang":"en"},{"affiliationName":"東海区水産研究所","affiliationNameLang":"ja"}]}],"creatorNames":[{"creatorName":"中村, 弘二","creatorNameLang":"ja"},{"creatorName":"ナカムラ, コウジ","creatorNameLang":"ja-Kana"},{"creatorName":"Nakamura, Koji","creatorNameLang":"en"}],"familyNames":[{"familyName":"中村","familyNameLang":"ja"},{"familyName":"ナカムラ","familyNameLang":"ja-Kana"},{"familyName":"Nakamura","familyNameLang":"en"}],"givenNames":[{"givenName":"弘二","givenNameLang":"ja"},{"givenName":"コウジ","givenNameLang":"ja-Kana"},{"givenName":"Koji","givenNameLang":"en"}]},{"creatorAffiliations":[{"affiliationNames":[{"affiliationName":"Tokai Regional Fisheries Research Laboratory","affiliationNameLang":"en"},{"affiliationName":"東海区水産研究所","affiliationNameLang":"ja"}]}],"creatorNames":[{"creatorName":"圷, 美智子","creatorNameLang":"ja"},{"creatorName":"アクツ, ミチコ","creatorNameLang":"ja-Kana"},{"creatorName":"Akutsu, Michiko","creatorNameLang":"en"}],"familyNames":[{"familyName":"圷","familyNameLang":"ja"},{"familyName":"アクツ","familyNameLang":"ja-Kana"},{"familyName":"Akutsu","familyNameLang":"en"}],"givenNames":[{"givenName":"美智子","givenNameLang":"ja"},{"givenName":"ミチコ","givenNameLang":"ja-Kana"},{"givenName":"Michiko","givenNameLang":"en"}]}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"天然抗酸化物の検討 (1)","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"天然抗酸化物の検討 (1)","subitem_title_language":"ja"},{"subitem_title":"Study on Natural Antioxdants (1)","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"10","path":["1716951104833"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2024-05-22"},"publish_date":"2024-05-22","publish_status":"0","recid":"2005376","relation_version_is_last":true,"title":["天然抗酸化物の検討 (1)"],"weko_creator_id":"10","weko_shared_id":-1},"updated":"2025-06-26T06:08:51.940772+00:00"}