{"created":"2024-06-27T02:04:54.991246+00:00","id":2009037,"links":{},"metadata":{"_buckets":{"deposit":"2a1617e2-fbb3-4cdd-8455-64eafd57ccfb"},"_deposit":{"created_by":10,"id":"2009037","owners":[10],"pid":{"revision_id":0,"type":"depid","value":"2009037"},"status":"published"},"_oai":{"id":"oai:fra.repo.nii.ac.jp:02009037","sets":["12:14:1716955633551"]},"author_link":["3290","3294"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1966-11-05","bibliographicIssueDateType":"Issued"},"bibliographicNumberOfPages":"7","bibliographicPageEnd":"1361","bibliographicPageStart":"1355","bibliographicVolumeNumber":"11","bibliographic_titles":[{"bibliographic_title":"国立真珠研究所報告","bibliographic_titleLang":"ja"},{"bibliographic_title":"Bulletin of the National Pearl Research Laboratory","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"ピース貝に生理的な差をつけるために行なった処理別による真珠の色調と巻について比較した。同時に真珠の色調の決定要因が挿核する母貝の性質によるのか，あるいはピース貝の個性によるものかを検討した。\n(1) ピース貝の処理別によって真珠の色調に差異が認められた。真珠の色調は，金網平篭で普通に養成したピース貝の実験群に最も黄色度が強く，次に金網平篭にシダの葉入れて仕立てたピース貝の実験群となり，竹篭で母貝仕立を行なった貝をピース貝とした実験群は白色系の真珠の出現率の高いものが認められた。\n(2) ピース貝ごとに区別した試験養殖では，真珠の色調の出現に特徴が認められ，ピース貝の選定の重要なことが判明した。\n(3) ピース貝の処理別によって生産される真珠の巻には差異が認められなかった。","subitem_description_language":"ja","subitem_description_type":"Abstract"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"国立真珠研究所","subitem_publisher_language":"ja"},{"subitem_publisher":"National Pearl Research Laboratory","subitem_publisher_language":"en"}]},"item_10002_relation_16":{"attribute_name":"情報源","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"pearl_k_1355","subitem_relation_type_select":"Local"}}]},"item_10002_relation_17":{"attribute_name":"関連サイト","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_language":"ja","subitem_relation_name_text":"日本真珠振興会Archive"}],"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://jp-pearl.com/wp-content/uploads/2018/06/houkoku011.pdf#006","subitem_relation_type_select":"URI"}}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00091717","subitem_source_identifier_type":"NCID"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Sawada, Yasuo","creatorNameLang":"en","creatorNameType":"Personal"},{"creatorName":"沢田, 保夫","creatorNameLang":"ja","creatorNameType":"Personal"},{"creatorName":"サワダ, ヤスオ","creatorNameLang":"ja-Kana","creatorNameType":"Personal"}],"familyNames":[{"familyName":"Sawada","familyNameLang":"en"},{"familyName":"沢田","familyNameLang":"ja"},{"familyName":"サワダ","familyNameLang":"ja-Kana"}],"givenNames":[{"givenName":"Yasuo","givenNameLang":"en"},{"givenName":"保夫","givenNameLang":"ja"},{"givenName":"ヤスオ","givenNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"3290","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Taniguchi, Miyasaburo","creatorNameLang":"en","creatorNameType":"Personal"},{"creatorName":"谷口, 宮三郎","creatorNameLang":"ja","creatorNameType":"Personal"},{"creatorName":"タニグチ, ミヤサブロウ","creatorNameLang":"ja-Kana","creatorNameType":"Personal"}],"familyNames":[{"familyName":"Taniguchi","familyNameLang":"en"},{"familyName":"谷口","familyNameLang":"ja"},{"familyName":"タニグチ","familyNameLang":"ja-Kana"}],"givenNames":[{"givenName":"Miyasaburo","givenNameLang":"en"},{"givenName":"宮三郎","givenNameLang":"ja"},{"givenName":"ミヤサブロウ","givenNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"3294","nameIdentifierScheme":"WEKO"}]}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"真珠の品質におよぼすピースの特性について","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"真珠の品質におよぼすピースの特性について","subitem_title_language":"ja"},{"subitem_title":"The influence on the quality of cultured pearl by the character of \"piece\" (piece of mantle membrane)","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"10","path":["1716955633551"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2024-06-27"},"publish_date":"2024-06-27","publish_status":"0","recid":"2009037","relation_version_is_last":true,"title":["真珠の品質におよぼすピースの特性について"],"weko_creator_id":"10","weko_shared_id":-1},"updated":"2025-02-13T02:43:32.228725+00:00"}