{"created":"2024-06-27T02:06:26.074182+00:00","id":2009096,"links":{},"metadata":{"_buckets":{"deposit":"0f9705f9-538a-454b-8b93-50db9dd79cc6"},"_deposit":{"created_by":10,"id":"2009096","owners":[10],"pid":{"revision_id":0,"type":"depid","value":"2009096"},"status":"published"},"_oai":{"id":"oai:fra.repo.nii.ac.jp:02009096","sets":["12:14:1716955633551"]},"author_link":["3301"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1977-08-05","bibliographicIssueDateType":"Issued"},"bibliographicNumberOfPages":"6","bibliographicPageEnd":"2314","bibliographicPageStart":"2309","bibliographicVolumeNumber":"21","bibliographic_titles":[{"bibliographic_title":"国立真珠研究所報告","bibliographic_titleLang":"ja"},{"bibliographic_title":"Bulletin of the National Pearl Research Laboratory","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"1) 夏季水温26-27.6℃の環境下に垂下養殖してあったアコヤガイを用い，水槽内実験（水温 27±05℃）によって溶存酸素量の低下にともなう心臓搏動数，血球数および血球組成の変化を調べた。\n2) 溶存酸素量が0.85ml/l から0.67ml/l に低下した時，心臓搏動数は著しく減少した。\n3) 溶存酸素量が0.77ml/l から0.23ml/l に低下した時，血球数の一時的増加と粗大顆粒血球の血球組成に占める比率の増加が起こった。","subitem_description_language":"ja","subitem_description_type":"Abstract"},{"subitem_description":"This paper deals with the effect of dissolved oxygen contents on the heart rates, total hemocyte counts and hemocyte constituents of pearl oysters, Pinctada fucata (Gould), under laboratory condition (water temperature of 27±0.5 ℃). \nThe results are as follows : \n1) When dissolved oxygen contents decreased from 0.85 ml/1 to 0.67 ml/l, heart rates decreased remarkably. \n2) When dissolved oxygen contents decreased from 0.76 ml/l to 0.23 ml/l, the increase of the hemocyte counts and ratio of coarsely granular hemocytes in the hemocyte population was observed respectively.","subitem_description_language":"en","subitem_description_type":"Abstract"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"国立真珠研究所","subitem_publisher_language":"ja"},{"subitem_publisher":"National Pearl Research Laboratory","subitem_publisher_language":"en"}]},"item_10002_relation_16":{"attribute_name":"情報源","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"pearl_k_2309","subitem_relation_type_select":"Local"}}]},"item_10002_relation_17":{"attribute_name":"関連サイト","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_language":"ja","subitem_relation_name_text":"日本真珠振興会Archive"}],"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://jp-pearl.com/wp-content/uploads/2018/07/houkoku021.pdf#003","subitem_relation_type_select":"URI"}}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00091717","subitem_source_identifier_type":"NCID"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Funakoshi, Syozi","creatorNameLang":"en","creatorNameType":"Personal"},{"creatorName":"船越, 将二","creatorNameLang":"ja","creatorNameType":"Personal"},{"creatorName":"フナコシ, ショウジ","creatorNameLang":"ja-Kana","creatorNameType":"Personal"}],"familyNames":[{"familyName":"Funakoshi","familyNameLang":"en"},{"familyName":"船越","familyNameLang":"ja"},{"familyName":"フナコシ","familyNameLang":"ja-Kana"}],"givenNames":[{"givenName":"Syozi","givenNameLang":"en"},{"givenName":"将二","givenNameLang":"ja"},{"givenName":"ショウジ","givenNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"3301","nameIdentifierScheme":"WEKO"}]}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"アコヤガイの血球組成および心臓搏動数におよぼす溶存酸素量の影響","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"アコヤガイの血球組成および心臓搏動数におよぼす溶存酸素量の影響","subitem_title_language":"ja"},{"subitem_title":"Effect of dissolved oxygen contents on the hemocyte constituents and heart rate in the pearl oyster, Pinctada fucata","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"10","path":["1716955633551"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2024-06-27"},"publish_date":"2024-06-27","publish_status":"0","recid":"2009096","relation_version_is_last":true,"title":["アコヤガイの血球組成および心臓搏動数におよぼす溶存酸素量の影響"],"weko_creator_id":"10","weko_shared_id":-1},"updated":"2025-02-13T02:45:57.505733+00:00"}