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解凍魚肉における血液のしみの観察
https://fra.repo.nii.ac.jp/records/2005346
https://fra.repo.nii.ac.jp/records/2005346f1ca114f-a6e4-44f6-91b7-831c715dbea5
| Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
|---|---|---|---|---|---|---|
| 公開日 | 2024-05-22 | |||||
| タイトル | ||||||
| タイトル | 解凍魚肉における血液のしみの観察 | |||||
| 言語 | ja | |||||
| タイトル | ||||||
| タイトル | The Observation on Blood Spots "Shimi" in the Frozen-Thawed Carp Meat | |||||
| 言語 | en | |||||
| 言語 | ||||||
| 言語 | jpn | |||||
| 資源タイプ | ||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
| 資源タイプ | departmental bulletin paper | |||||
| アクセス権 | ||||||
| アクセス権 | metadata only access | |||||
| アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||
| 著者 |
尾藤, 方通
× 尾藤, 方通 |
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| 抄録 | ||||||
| 内容記述タイプ | Abstract | |||||
| 内容記述 | Frozen-thawed tuna meat is often tainted by undesirable blood spots, "shimi". Using the carp, which is easily available as live fish, the correlation between storage conditions before freezing and the occurrence of "shimi" in the belly portion of carp on thawing was determined. The occurrence of "shimi" increased gradually during three days' storage at 5°C and was found on fish stored for two days at 10°C as well. However it did not occur in fish just after killing and in fish stored for one day at 20°C. In the carp meat stored for 0, 1 and 2 days at 5℃, or 2 days at 10°C or 1 day at 20°C, the occurrence of "shimi" increased on thawing after being frozen at -60°C, especially those stored for 0 and 1 day at 5°C prior to freezing. | |||||
| 言語 | en | |||||
| 書誌情報 |
ja : 東海区水産研究所研究報告 en : Bulletin of Tokai Regional Fisheries Research Laboratory 巻 113, p. 1-5, ページ数 5, 発行日 1984-03-25 |
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| 出版者 | ||||||
| 出版者 | 東海区水産研究所 | |||||
| 言語 | ja | |||||
| 出版者 | ||||||
| 出版者 | Tokai Regional Fisheries Research Laboratory | |||||
| 言語 | en | |||||
| ISSN | ||||||
| 収録物識別子タイプ | PISSN | |||||
| 収録物識別子 | 0040-8859 | |||||
| 書誌レコードID | ||||||
| 収録物識別子タイプ | NCID | |||||
| 収録物識別子 | AN00156834 | |||||
| 情報源 | ||||||
| 識別子タイプ | Local | |||||
| 関連識別子 | tokai_k_113_1 | |||||
| 関連サイト | ||||||
| 識別子タイプ | URI | |||||
| 関連識別子 | https://agriknowledge.affrc.go.jp/RN/2010293537 | |||||
| 言語 | ja | |||||
| 関連名称 | 日本農学文献記事索引(agriknowledge) | |||||
