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アコヤガイ血リンパの凝集素活性について
https://fra.repo.nii.ac.jp/records/2007592
https://fra.repo.nii.ac.jp/records/20075929e883d1c-dbc1-4fc7-8725-4f80296c3ad2
| Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| 公開日 | 2024-06-18 | |||||||||
| タイトル | ||||||||||
| タイトル | アコヤガイ血リンパの凝集素活性について | |||||||||
| 言語 | ja | |||||||||
| タイトル | ||||||||||
| タイトル | Hemagglutinin Activities in Pearl Oyster, Pinctada fucata martensii, Hemolymph | |||||||||
| 言語 | en | |||||||||
| 言語 | ||||||||||
| 言語 | jpn | |||||||||
| キーワード | ||||||||||
| 言語 | en | |||||||||
| 主題Scheme | Other | |||||||||
| 主題 | hemagglutinin; hemolymph; Pinctada fucata martensii | |||||||||
| 資源タイプ | ||||||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||||||
| 資源タイプ | departmental bulletin paper | |||||||||
| アクセス権 | ||||||||||
| アクセス権 | metadata only access | |||||||||
| アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||||||
| 著者 |
山口, 一登
× 山口, 一登
× 森, 勝義
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| 抄録 | ||||||||||
| 内容記述タイプ | Abstract | |||||||||
| 内容記述 | Occurrence and partial characterization of hemagglutinin activities in the pearl oyster, Pinctada fucata martensii, hemolymph were investigated. Comparison of natural hemagglutinin activities against various kinds of erythrocytes (Table 1) revealed a high level of activity against equine red blood cells (ERBC) (mean log2 titer: 11.3) and a lower but considerable activity against sheep red blood cells (SRBC) (mean log2 titer: 6.0). No activities, however, were detected when four different types (A, B, AB and O) of human red blood cells (HRBC) were used as the indicator cells for the agglutinin test (Table 2). Changes in the hemagglutinin titer (indicator cell: 1% SRBC) of pearl oyster hemolymph during the cold (4℃) and freezing (-18℃) storage indicated that the agglutinin activity is not so stable at low temperatures (Figs. 1 and 2). Heat stability of hemagglutinin activity in vitro was also investigated and compared with the previous results of the Japanese scallop, Patinopecten yessoensis (Mori et al. 1980a). It was much higher than that of agglutinin activity in the scallop (Fig. 3). The natural agglutinin activities against 1% SRBC were measured over a pH range of 4.0 to 9.0 by using 0.05 M Tris-NaCl buffer solution (Fig. 4). The maximum activity was obtained at the pH around 6.0. The agglutinin titers at the pH around 4.0 were not able to be determined owing to an intense hemolysis of indicator cells. The results of adsorption test (Table 3) and the relationship between the agglutinin activities against ERBC and SRBC (Fig. 5) indicate the presence of the cross-reaction between SRBC and ERBC in the hemolymph of the pearl oyster, suggesting that there are the antigen(s) which are common to SRBC and ERBC. | |||||||||
| 言語 | en | |||||||||
| bibliographic_information |
ja : 養殖研究所研究報告 en : Bulletin of National Research Institute of Aquaculture 巻 13, p. 25-32, ページ数 8, 発行日 1988-03 |
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| 出版者 | ||||||||||
| 出版者 | 養殖研究所 | |||||||||
| 言語 | ja | |||||||||
| item_10002_source_id_9 | ||||||||||
| 収録物識別子タイプ | PISSN | |||||||||
| 収録物識別子 | 0389-5858 | |||||||||
| item_10002_source_id_11 | ||||||||||
| 収録物識別子タイプ | NCID | |||||||||
| 収録物識別子 | AN00245945 | |||||||||
| 情報源 | ||||||||||
| 識別子タイプ | Local | |||||||||
| 関連識別子 | nria_k_13_25 | |||||||||
| 関連サイト | ||||||||||
| 識別子タイプ | URI | |||||||||
| 関連識別子 | https://agriknowledge.affrc.go.jp/RN/2010393296 | |||||||||
| 言語 | ja | |||||||||
| 関連名称 | 日本農学文献記事索引(agriknowledge) | |||||||||
