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Oxygen and Acid-Base Status of Hemolymph in the Pacific oyster Crassostrea gigas after Cannulation of the Adductor Muscle
https://fra.repo.nii.ac.jp/records/2012113
https://fra.repo.nii.ac.jp/records/20121131ead397e-efe9-47f7-bf1f-6db7476d5bc3
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
fishu_k_66_35.pdf (601.5 KB)
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| Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
|---|---|---|---|---|---|---|
| 公開日 | 2024-10-11 | |||||
| タイトル | ||||||
| タイトル | Oxygen and Acid-Base Status of Hemolymph in the Pacific oyster Crassostrea gigas after Cannulation of the Adductor Muscle | |||||
| 言語 | en | |||||
| 言語 | ||||||
| 言語 | eng | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | Crassostrea gigas; Pacific oyster; cannulation; hemolymph; acid?base balance; adductor muscle | |||||
| 資源タイプ | ||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
| 資源タイプ | departmental bulletin paper | |||||
| アクセス権 | ||||||
| アクセス権 | open access | |||||
| アクセス権URI | http://purl.org/coar/access_right/c_abf2 | |||||
| 著者 |
半田, 岳志
× 半田, 岳志× 荒木, 晶× 山元, 憲一 |
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| 抄録 | ||||||
| 内容記述タイプ | Abstract | |||||
| 内容記述 | We examined hemolymph O2 partial pressure, pH, total CO2 content, CO2 partial pressure and bicarbonate concentration in order to evaluate the acid–base balance of the Pacific oyster Crassostrea gigas after pretreatment of the adductor muscle by cannulation. The hemolymph O2 and acid–base properties changed just after surgery. The temporary and significantly fluctuation of hemolymph properties disappeared at 1 h after surgery in this study, and the O2 and acid–base status was stable afterwards in normoxic conditions. The results in this study showed the possibility that sampling with a cannula can collect hemolymph as required. This sampling may be useful, when respiratory and endocrine function must be monitored in minimally disturbed animals without the effects of handling. | |||||
| 言語 | en | |||||
| 書誌情報 |
ja : 水産大学校研究報告 en : Journal of National Fisheries University 巻 66, 号 1, p. 35-40, ページ数 6, 発行日 2017-11 |
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| 出版者 | ||||||
| 出版者 | 水産大学校 | |||||
| 言語 | ja | |||||
| 出版者 | ||||||
| 出版者 | National Fisheries University | |||||
| 言語 | en | |||||
| ISSN | ||||||
| 収録物識別子タイプ | PISSN | |||||
| 収録物識別子 | 0370-9361 | |||||
| 書誌レコードID | ||||||
| 収録物識別子タイプ | NCID | |||||
| 収録物識別子 | AN00124678 | |||||
| 情報源 | ||||||
| 識別子タイプ | Local | |||||
| 関連識別子 | fishu_k_66_35 | |||||
