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Bacterial community composition of the sediment in the coastal regions of Kashima-Nada and Kujukurihama, Japan
https://doi.org/10.57348/00000113
https://doi.org/10.57348/00000113b4c4304f-5a51-4007-b37e-e763a279d590
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
2022040117.pdf (444 KB)
Restricted Access
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| Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
|---|---|---|---|---|---|---|
| 公開日 | 2023-01-27 | |||||
| タイトル | ||||||
| タイトル | Bacterial community composition of the sediment in the coastal regions of Kashima-Nada and Kujukurihama, Japan | |||||
| 言語 | en | |||||
| 言語 | ||||||
| 言語 | eng | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | bacterial community composition; sediment quality; Kashima-Nada; Kujukurihama | |||||
| 資源タイプ | ||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
| 資源タイプ | departmental bulletin paper | |||||
| ID登録 | ||||||
| ID登録 | 10.57348/00000113 | |||||
| ID登録タイプ | JaLC | |||||
| 著者 |
坂見, 知子
× 坂見, 知子× 宇田川, 徹 |
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| 抄録 | ||||||
| 内容記述タイプ | Abstract | |||||
| 内容記述 | Environmental monitoring of marine coastal areas is becoming increasingly important because of accelerated global climate change and rapid industrial development. The composition of the bacterial community in bottom sediments is strongly related to the surrounding environment. Thus, surface sediments were collected at the coastal regions of Kashima-Nada and Kujukurihama to elucidate how bacterial communities vary where the confluence of the cold Oyashio and warm Kuroshio Currents occur. The bacterial communities collected at water depths of 10 m were different between the Kashima-Nada and Kujukurihama areas, but were not different at water depths of 30 m. The chlorophyll a content in the sediment and bottom water temperature were indicated as the major environmental parameters influencing the composition of the bacterial communities. At 10 m depth in the Kujukurihama area, operational taxonomic units (OTUs) of Bacteroides, which are known as high molecular weight organic matter degraders, were abundant, whereas OTUs of Nitrospinae and Nitrosospira, which are related to the nitrification process, were less abundant. The taxonomic groups characteristic of the sediment seemed to be related to the properties of organic matter quality in the sediment. | |||||
| 言語 | en | |||||
| bibliographic_information |
ja : 水産研究・教育機構研究報告 en : Bulletin of Japan Fisheries Research and Education Agency 巻 50, p. 9-17, ページ数 9, 発行日 2021-02 |
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| 出版者 | ||||||
| 出版者 | 水産研究・教育機構 | |||||
| 言語 | ja | |||||
| 出版者 | ||||||
| 出版者 | Japan Fisheries Research and Education Agency | |||||
| 言語 | en | |||||
| item_10002_source_id_9 | ||||||
| 収録物識別子タイプ | PISSN | |||||
| 収録物識別子 | 2432-2830 | |||||
| item_10002_source_id_11 | ||||||
| 収録物識別子タイプ | NCID | |||||
| 収録物識別子 | AA12767505 | |||||
| item_10002_relation_11 | ||||||
| 識別子タイプ | EISSN | |||||
| 関連識別子 | 2758-3953 | |||||
| 情報源 | ||||||
| 識別子タイプ | Local | |||||
| 関連識別子 | fra_k_50_17 | |||||
| 関連名称 | 2022040117 | |||||
| 出版タイプ | ||||||
| 出版タイプ | VoR | |||||
| 出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
