WEKO3
アイテム
貿易統計から見た最近の水産物輸出の動向
https://fra.repo.nii.ac.jp/records/2011992
https://fra.repo.nii.ac.jp/records/20119926d1666df-a83d-4f79-a742-8a6371bbf53e
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
fishu_k_61_27.pdf (3.0 MB)
|
.png)
|
| Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
|---|---|---|---|---|---|---|
| 公開日 | 2024-10-11 | |||||
| タイトル | ||||||
| タイトル | 貿易統計から見た最近の水産物輸出の動向 | |||||
| 言語 | ja | |||||
| タイトル | ||||||
| タイトル | Recent trends in the exports of fi shery products from "Trade statistics of Japan" | |||||
| 言語 | en | |||||
| 言語 | ||||||
| 言語 | jpn | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | Analysis; Change; Fishery products; Japan; Trade; Utilization | |||||
| 資源タイプ | ||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
| 資源タイプ | departmental bulletin paper | |||||
| アクセス権 | ||||||
| アクセス権 | open access | |||||
| アクセス権URI | http://purl.org/coar/access_right/c_abf2 | |||||
| 著者 |
中里, 靖
× 中里, 靖 |
|||||
| 抄録 | ||||||
| 内容記述タイプ | Abstract | |||||
| 内容記述 | The per capita consumption volume of fishery products has been decreasing since 1990 in Japan. And, the food consumption volume including fish in Japan will be expected to decrease with declining birth rate. Therefore, it is expected fish market volume in Japan will be shrinking. On the other hand, the global fish consumption volume is increasing. Then, the Ministry of Agriculture, Forestry and Fisheries has been promoting to export the products by related industries in Japan as a way to stabilize their managements to widen their market abroad. Looking at recent fishery products export from Japan, both the volume and the value are increasing remarkably. I analyzed the changes about fishery products for food from statistics and showed the characteristics. And I described a trend in world fish utilization to influence Japanese fishery products export. In the results, a increase of the export volume in fish products (H.S.code 03) and a rise of the average price of exports in fish processed products(H. S.code 16.04,16.05) are remarkable, and the each change is occupied by relatively few items. An increase of export in some items is supposed to be influenced by a global trend in fishery products utilization. | |||||
| 言語 | en | |||||
| 書誌情報 |
ja : 水産大学校研究報告 en : Journal of National Fisheries University 巻 61, 号 1, p. 27-31, ページ数 5, 発行日 2012-09 |
|||||
| 出版者 | ||||||
| 出版者 | 水産大学校 | |||||
| 言語 | ja | |||||
| 出版者 | ||||||
| 出版者 | National Fisheries University | |||||
| 言語 | en | |||||
| ISSN | ||||||
| 収録物識別子タイプ | PISSN | |||||
| 収録物識別子 | 0370-9361 | |||||
| 書誌レコードID | ||||||
| 収録物識別子タイプ | NCID | |||||
| 収録物識別子 | AN00124678 | |||||
| 情報源 | ||||||
| 識別子タイプ | Local | |||||
| 関連識別子 | fishu_k_61_27 | |||||
| 関連サイト | ||||||
| 識別子タイプ | URI | |||||
| 関連識別子 | https://agriknowledge.affrc.go.jp/RN/2010852030 | |||||
| 言語 | en | |||||
| 関連名称 | agriknowledge | |||||
